MCS Software's Menu, Nutrition, and Inventory Management system is an amazingly powerful tool. There's so much functionality included in one easy-to-use system no other vendor offers anything like it!
From bid to tray, our system completely integrates bid management, menu planning, USDA-approved nutritional analysis, and inventory control:
- Save money by reducing food waste and inventory costs with a completely automated ordering process. Eliminate guesswork and paperwork; the system calculates precise order quantities for review and approval and transmits the order electronically to a central warehouse or distribution center.
- Save time by eliminating error-prone duplicate entries or file imports from one system to another. Information flows seamlessly from bidding analysis to menu planning to production and inventory control.
- Simplify inventory maintenance by using system-generated worksheets or bar-code scanners for physical inventory.
- Create recipes once, and everything from preparation pull sheets to nutritional analysis is automatically scaled based on serving size and number of servings planned. No need to create a different recipe for every serving size or to estimate preparation quantities. You can also use the USDA recipes and menus already included in the system.
There's no comparison…no other vendor can match the MCS solution!